why healthy instant noodles deserve a place in your cupboard
We wholeheartedly believe that instant noodles should be eaten with pride and joy, just as they are across Asia. With our mission to make healthy, delicious, Asian-inspired food available to all, itsu noodles & broth pots were born. We have created a range of healthy noodles that deserve a place in your cupboard, combining convenience food with carefully selected ingredients and authentic Japanese flavours.
No longer just the quick fix for hungover students, our range of noodles is quickly becoming the perfect store cupboard essential that can be enjoyed alone or as part of an Asian-inspired feast at home. We couldn't quite believe it, but in 2020, we were selling an itsu noodle pot every 10 seconds.
what makes itsu instant noodles different
Our restaurant-inspired rice noodles are paired with delicious miso broths [made from paste, not powder]. The authentic broths, direct from Japan, are hand-crafted by our miso master and Japanese food entrepreneur, Yoshihiro, who carefully blends the paste with herbs and spices. He and his family have been making miso in the beautiful Nagano Valley for 85 years and counting.
Our range of flavours means you could have a different one every day of the week, or form a noodles girl band [did somebody say The Spice Girls?]. There's chick'n ramen, katsu, satay style, chilli miso, spicy chick'n and teriyaki to choose from. All are under 230 calories, gluten-free, and suitable for vegans.
easy instant noodle meals ready in minutes
Perfect on their own, simply add boiling water for a light and convenient lunch, supper or snack and half the cooking time. Feeling adventurous? Our noodles & broth pots can be the starting point for a range of exciting dishes, especially if you're looking to get a bit more experimental and creative in the kitchen. They're also a great way of adding vegetables and fresh herbs to your diet and using up leftover ingredients to create something special.
There is no limit to the dishes you can make with itsu noodles & broth pots, the more inventive, the better!
chick’n ramen & healthy greens
serves 1 | prep time 1 min | cook time 5 mins
Add a healthy boost to itsu’s chick’n ramen noodles & broth pot with a handful of washed spinach leaves. A simple way to build a health[ier] instant noodle pot with chick’n ramen broth, steamed noodles and fresh greens.
chilli miso & tofu noodles
serves 1 | prep time 1 min | cook time 5 mins
For a healthy plant-based instant noodle pot, add soft tofu cubes and crispy onions to your itsu chilli miso noodles & broth pot. Full of protein and savoury flavours, this dish is perfect for a quick, nutritious meal at the end of a long day.
satay style noodles with prawns
serves 1 | prep time 1 min | cook time 5 mins
Turn your itsu satay style noodles & broth pot into a creamy meal with coconut milk and cooked prawns. This noodle bowl is quick to make and is a lighter, high-protein meal that is perfect for a quick lunch or dinner.
katsu curry & breaded chicken noodles
serves 1 | prep time 5 mins | cook time 5 mins
For a comforting noodle bowl, top itsu’s katsu curry noodles & broth pot with crispy breadcrumbed chicken, a soft-boiled egg and sliced spring onions for a more satisfying dinner and less time spent in the kitchen.
